IEH Laboratories & Consulting Group is pleased to welcome Randalynn Ranich as Senior Director of Technical Services.
Ms. Ranich brings over a decade of expertise in laboratory testing, covering microbiological, chemical, sensory, and physical evaluations, product inspections, research, and auditing. She holds a B.S. in Biology and Chemistry from Hollins University and an M.S. in Food Safety from Michigan State University.
Prior to joining IEH, Ms. Ranich spent over ten years at Mérieux NutriSciences, where she collaborated with clients in industries specializing in dairy, baking, and ready-to-eat foods to develop and implement food safety, quality, environmental monitoring (EMP), and supplier monitoring (SMP) programs.
At IEH, Ms. Ranich will apply her extensive knowledge of food processing and laboratory operations to strengthen technical support and develop innovative solutions to support our clients.
